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Popular Traditional Argentina Food
Chimichurri (Makes about 1 1/2 cups)

Ingredientes:
  • 1/2 cup of olive oil
  • 1/2 cup of red wine vinegar
  • 1/2 cup of small diced onions
  • 1/4 cup of diced parsley

    Adjust the following to personal flavor
  • 1 spoonful of fine diced garlic
  • 1 spoonful of salt
  • 1 spoonful of black pepper
  • 1/2 spoonful of dried oregano
  • 1/4 spoonful of garlic powder
  • Directions:
    1. Combine all the ingredientes.
    2. Mix them all well.
    3. Let them all rest for 2-3 hours
    4. Chimichurri tastes great on asado!


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